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Wines and gastronomy

fisherman’s stew recipe

Recepies

“On the boat, we cook with whatever there is, but on land a good fish stew has to include all…

Hotel Meira back to gastronomic excellence

North, Wines and gastronomy

The cuisine of the Hotel Meira, in Vila Praia de Âncora, is back to its best. Themed meals, amazing dishes…

Chef Álvaro Costa surprises in traditional hotel

North, Wines and gastronomy

Operating since 1935, always in the same family, Hotel Meira was the brainchild of Simão Meira and Felisbela Brito, which…

Bela Ria style codfish recipe

Center, Recepies

Bela Ria is a small restaurant in Ílhavo, in Gafanha de Aquém, specialising in codfish and its derivatives. This is…

Paço dos Cunhas: An essential restaurant

Center, Wines and gastronomy

In Santar, Nelas, Paço dos Cunhas is a delight to the eye and palate. Here, signature cuisine combines with a manor house that is over 400 years old.

Codfish Recipe restaurant Cobra way – Vila de Rei

Center, Recepies

O Cobra is the oldest restaurant in Vila de Rei and one of the temples of gastronomy in the centre…

Codfish with Serra cheese recipe from the Bem Haja restaurant

Center, Recepies

Cod with Serra cheese, as it is made in the Bem Haja restaurant in Nelas, is easy to make and extremely tasty. The secret is – as almost always – in the quality of the products.

8 suggestions for the Tagus grape harvest

it happens, Wines and gastronomy

In the Tejo wine region, the grape harvests are already being prepared and the wineries have already launched their wine tourism programme. Here are 8 suggestions for a day well spent

At Taberna da Adega in Nelas

Center, Wines and gastronomy

In Dão lands that produce good wine, wineries and restaurants go hand in hand, in a conviviality that is applauded and appreciated. Taberna da Adega is a good example.

Nelas: at the heart of the Dão wines

Center, Report, Wines and gastronomy

Between the Estrela, Açor and Caramulo mountains, there is a territory that produces elegant and harmonious nectars: Dão wines.

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Portugal de Lés a Lés – the authors

Hi, we are Jorge and Miguel, journalist and photographer, father and son. We do travel journalism.

Jorge writes, Miguel photographs and together we tell stories of the world. Travelling is an important part of our lives and if we inspire someone to hit the road, we’ve already won the day.

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